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Category Archives: African Recipes
South African Summer Mango Salsa
With the nicer weather starting, what says summer more than mango salsa? With a total preparation time of 1 hour and 10 minutes, here’s a delicious recipe perfect for any gathering. Serve as a side with chips, pita bread, or … Continue reading
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African Curry from Mozambique
This recipe can be done with chicken, shrimp, or crab. It also goes well with tomato chutney and onion hot sauce. For shrimp or crab, use 1 pound. Prep time is about 20 minutes and cook time is 40 minutes. … Continue reading
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African Beef Curry Stew – A Delicious Winter Dish!
Serve up a hearty and nutritious African dish perfect for any winter day or night! This recipe is a Nigerian favorite. Serves 4, with a short prep time of about 15 minutes. What you’ll need:
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Liberian Pumpkin Cake – A Seasonal Favorite!
Pumpkin is very popular this time of year. For a nice alternative to the usual “pie”, try this great West African recipe from Liberia. What You Need: 1/2 Cup Butter 1 1/4 cup Sugar 2 Medium Eggs
Spicy African Yam Soup – Perfect For Thanksgiving!
Add some spice to your Thanksgiving Day meal with this tasty soup! Made of an unusual combination of simple ingredients, and ready in under 45 minutes, it is sure to please! What You Need: 1 teaspoon vegetable oil 1 small … Continue reading
Tanzanian Coconut Bean Soup – Perfect For Fall!
Add some African warmth to your autumn festivities with this Tanzanian favorite. What You Need: 1/2 Cup Onions, finely chopped 1/2 Cup Green Peppers, finely chopped 1 tsp. Curry Powder 1 tsp. Salt 1/4 tsp. Pepper 3 Tbsp. Butter 1 … Continue reading
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African Recipe of the Week – Nigerian Spicy Scrambled Eggs
Serve up an African breakfast with these spicy scrambled eggs from Nigeria! They’re easy, fast, and fun. Here’s how to make them: What You Need: 8 eggs 4 tomatoes (sliced and chopped) I chili pepper (sliced) I onion (sliced) I … Continue reading
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Warm Up the Fall with Coconut Milk Bean Soup
Delight guests and family alike with this warm, savory soup from Tanzania. What You Need To Make It: 1 tablespoon oil 1/2 cup onion, chopped 1/2 cup green pepper, chopped 1 teaspoon curry powder 1 teaspoon salt 1/4 teaspoon pepper … Continue reading
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Serve Delicious African Fare with African Spinach Stew
Enjoy a luxurious African meal with this healthy and hearty stew. What You Need: 1 1/2 lbs. steak 1 1/2 lbs. fresh spinach, chopped 1 medium onion, sliced 1 medium red bell pepper, sliced 1 cup oil 1 1/2 tbsp. … Continue reading
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Warm Up the Fall With Liberian Black Eyed Pea Soup
With autumn breezes around the corner we thought you might like a nice warm bowl of this delicious Liberian soup! What You Need: 1 cup dried black-eyed peas 2 garlic cloves — peeled 6 cups water, divided 2 cups chopped … Continue reading
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